About The Blog

Just one girl. . . Cooking up a storm!

Hi there,

I'm Hayley. I'm a geography graduate living Sheffield, UK.

By day I working in marketing, as a Storycatcher for a creative agency, and in my spare time I like to read, write, run, and roll out my yoga mat...

The ChefBeHere blog is a hobby of mine, which started out a few years ago during my student days. Often, in my final (stressful!) year of uni, meal times were the best parts of the day. I had fun in the kitchen trying out meat-free recipes and, with some encouragement from friends, began writing recipes up as a distraction from dissertation.  And so, in late 2014, the ChefBeHere blog was born.

Today, the ChefBeHere blog records my adventures with all kinds of pescatarian, vegetarian and vegan recipes, and the occasional attempt at home baking. Along with a recipe, in each post I aim generally to inspire my audience into the kitchen, and I share some thoughts, recommendations and ramblings, too. 

Here’s how the blog is set out…

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* Home Page *

This page displays recent blog posts, starting with the latest one.

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* Recipe Book *

Here you can scroll through all of the recipes that have been covered on ChefBeHere, and there are links to each.

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* Recipe Inspiration *

Looking for a little recipe inspiration? Here are some recipes from the blog grouped by main ingredient or by dietary requirement - maybe this will help you to find what you're looking for!

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And there you have it! I hope you enjoy the blog and please email me at chefbehere@gmail.com with any feedback, questions or suggestions. Or to say hello!

Hayley x

PS. Follow the blog on Facebook or Instagram in order to get an update when a new post is up…

Facebook: www.facebook.com/cbh.blog
Instagram: @chefbehere